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Puff Pastry Bear Claws
by Da Momb in Yeast Bread
- Rating
- ★ 5.0
- Prep
- 30 min
- Cook
- 15 min
- Total
- 45 min
Ingredients
11 ingredients
- ⅓ cup superfine sugar
- ¼ cup unsalted butter, softened
- 2 large egg yolks
- ¼ teaspoon almond extract
- 1 cup ground almonds
- 1 tablespoon all-purpose flour
- 1 sheet puff pastry, thawed and rolled out into a 16x16-inch square
- 1 egg
- 1 tablespoon water
- 2 tablespoons sliced almonds, or to taste
- 2 tablespoons superfine sugar, or to taste