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Bugnes Moelleuses (French Doughnuts)

by Maybe in Yeast Bread

Rating

★ 5.0

Prep

30 min

Cook

2 min

Total

32 min

Ingredients

9 ingredients

• ¼ cup water
• 2 (.25 ounce) packages active dry yeast
• 8 cups all-purpose flour
• 8 eggs
• ¾ cup butter, melted
• ½ cup white sugar
• 2 tablespoons white sugar
• 2 lemons, zested
• 6 cups vegetable oil for frying