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Blueberry Streusel Muffins with Yogurt

by Diane Segal Teel in Blueberry Muffins

Rating

★ 4.2

Prep

15 min

Cook

20 min

Total

35 min

Ingredients

15 ingredients

• 2 cups all-purpose flour
• 2 ½ teaspoons baking powder
• ½ teaspoon baking soda
• ½ teaspoon grated nutmeg
• ¼ cup white sugar
• 6 tablespoons butter, melted
• 1 egg
• 1 cup low-fat yogurt
• 1 tablespoon vanilla extract
• 1 cup blueberries
• ½ cup all-purpose flour
• ¼ cup white sugar
• ¼ cup chopped almonds
• ¼ cup butter
• ½ teaspoon almond extract