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Cast Iron Cornbread

by Chef John in Cornbread

Rating

★ 4.4

Prep

10 min

Cook

25 min

Total

35 min

Ingredients

8 ingredients

• ½ cup unsalted butter
• 1 cup cornmeal
• ½ teaspoon fine salt
• 1 pinch cayenne pepper
• 3 tablespoons honey, or to taste
• 2 large eggs
• 1 ½ cups buttermilk
• 1 cup self-rising flour