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Cast Iron Skillet Buttermilk Cornbread
by Dannielle Randall in Cornbread
- Rating
- ★ 4.4
- Prep
- 10 min
- Cook
- 15 min
- Total
- 25 min
Ingredients
12 ingredients
- 1 cup white cornmeal
- ½ cup yellow cornmeal
- ½ cup all-purpose flour
- 4 teaspoons baking powder
- 1 teaspoon salt
- 1 cup buttermilk
- 2 tablespoons lard
- 2 tablespoons vegetable oil
- 1 large egg
- 1 teaspoon butter, or as needed
- 1 pinch paprika
- 1 pinch kosher salt