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Instant Pot® Protein-Packed Vegetarian Chili
by thedailygourmet in Vegetarian Chili
- Rating
- ★ 5.0
- Prep
- 10 min
- Cook
- 20 min
- Total
- 30 min
Ingredients
9 ingredients
- 2 teaspoons olive oil
- 1 cup chopped onion
- ½ cup chopped green bell pepper
- ½ cup chopped red bell pepper
- 2 cloves garlic, minced
- 1 pound vegetarian ground beef substitute (such as Beyond Meat® Beyond Beef®)
- 1 (15 ounce) can chili beans
- 1 (14.5 ounce) can diced tomatoes
- 2 tablespoons chili powder