Back to recipes
Beyond Beef® Vegan Meatballs
by jaybu in Meatballs
- Rating
- ★ 5.0
- Prep
- 25 min
- Cook
- 1 h
- Total
- 1 h 25 min
Ingredients
13 ingredients
- 1 (10 ounce) package frozen chopped spinach
- 2 tablespoons water
- 2 (16 ounce) packages Beyond Meat® Beyond Beef® plant-based ground
- ¾ cup nutritional yeast
- ¾ cup vegan bread crumbs (such as Aleia's)
- 4 tablespoons tomato paste
- 5 cloves garlic, minced
- 1 tablespoon dried oregano leaves
- 1 tablespoon dried basil leaves
- 1 teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 4 tablespoons olive oil, divided, or more as needed