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Stuffed Chicken Breasts with Asparagus and Parmesan Rice
by maggiecp in Chicken Breasts
- Rating
- ★ 4.6
- Prep
- 20 min
- Cook
- 40 min
- Total
- 1 h
Ingredients
13 ingredients
- 4 skinless, boneless chicken breast halves
- 1 tablespoon extra-virgin olive oil, or more as needed
- 1 cup chopped fresh asparagus
- ¼ teaspoon garlic powder, or to taste
- salt and ground black pepper to taste
- 4 slices deli ham
- ½ cup shredded Cheddar cheese
- 2 tablespoons butter, divided
- 2 cups chicken broth
- 1 tablespoon butter
- 1 cup uncooked white rice
- 1 (14.5 ounce) can diced tomatoes with onion and celery, drained
- ⅓ cup grated Parmesan cheese, or to taste