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Fabienne's Bison Meatballs
by Fabienne Riesen in Meatballs
- Rating
- ★ 4.5
- Prep
- 10 min
- Cook
- 10 min
- Total
- 20 min
Ingredients
9 ingredients
- 8 ounces ground bison
- 1 teaspoon Dijon mustard
- 1 teaspoon dried oregano
- ½ teaspoon ground cumin
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ⅛ teaspoon dried sage
- 1 pinch celery salt, or to taste
- 2 teaspoons olive oil