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Baked Eggplant Parmesan
by Dollface in Italian Recipes
- Rating
- ★ 4.5
- Prep
- 20 min
- Cook
- 45 min
- Total
- 1 h 5 min
Ingredients
9 ingredients
- 2 eggplant, peeled and cut into 1/2-inch slices
- 1 tablespoon salt, or as needed
- 1 cup Italian-style bread crumbs
- ¼ cup grated Parmesan cheese
- 2 eggs, beaten
- 1 (28 ounce) jar garlic-and-tomato pasta sauce
- ¼ cup grated Parmesan cheese
- 1 (16 ounce) package shredded mozzarella cheese, or as needed
- ½ teaspoon dried basil