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Moose's Close-Enough Bulgogi
by Bigmoose in Korean Recipes
- Rating
- ★ 4.0
- Prep
- 20 min
- Cook
- 6 min
- Total
- 26 min
Ingredients
11 ingredients
- 1 tablespoon sesame seeds
- ½ onion, coarsely chopped
- ¼ Asian pear, peeled and coarsely chopped
- 3 tablespoons dark soy sauce
- 2 tablespoons light soy sauce
- 1 ½ tablespoons Shaoxing rice wine
- 1 ½ tablespoons Asian (toasted) sesame oil
- 1 (1 inch) piece fresh ginger, peeled
- 2 cloves garlic, peeled
- ¼ teaspoon ground black pepper
- 1 pound beef, sliced 1/4-inch thick