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Sausage and Scallion Egg Muffins

by Cindy Anschutz Barbieri in Frittata

Rating

★ 4.7

Prep

20 min

Cook

15 min

Total

35 min

Ingredients

11 ingredients

• 3 cooked sausages, sliced
• 12 eggs
• 1 teaspoon sea salt
• ½ teaspoon freshly ground black pepper
• ½ cup shredded fontina cheese
• 2 scallions, chopped, or more to taste
• 1 teaspoon dried parsley
• 1 teaspoon dried basil
• ½ teaspoon dried oregano
• ½ teaspoon garlic powder
• ¼ teaspoon red pepper flakes