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Liver and Onions
by deleteduser in Everyday Cooking
- Rating
- ★ 4.7
- Prep
- 10 min
- Cook
- 20 min
- Total
- 30 min
Ingredients
7 ingredients
- 3 tablespoons butter
- 1 onion, diced
- 2 teaspoons white sugar
- 1 pound calves' livers
- ¼ cup all-purpose flour
- 1 tablespoon butter
- salt and pepper to taste