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Mediterranean Shrimp with Tomatoes and Feta
by Mary in Shrimp Recipes
- Rating
- ★ 5.0
- Prep
- 15 min
- Cook
- 30 min
- Total
- 45 min
Ingredients
9 ingredients
- 6 large tomatoes, sliced 1/8-inch thick
- 6 cloves garlic, minced
- 3 tablespoons olive oil
- ¾ teaspoon salt
- ¾ teaspoon ground black pepper
- 1 ½ pounds uncooked medium shrimp, peeled and deveined
- 2 tablespoons lemon juice
- 1 cup crumbled feta cheese
- ½ cup chopped fresh parsley