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Pork and Bamboo Shoot Soup with Cloud Ear
by ZAYO in Pork Soup
- Rating
- ★ 4.0
- Prep
- 10 min
- Cook
- 23 min
- Total
- 33 min
Ingredients
11 ingredients
- 2 small dried cloud ear mushrooms
- 1 ½ cups water
- 4 ounces pork fillet, thinly sliced
- 4 ounces canned bamboo shoots, drained and chopped
- 2 tablespoons white sugar
- 2 tablespoons sake (Japanese rice wine)
- 2 tablespoons soy sauce
- 2 tablespoons black rice vinegar
- 1 teaspoon chile paste
- 3 eggs
- 1 ½ teaspoons sesame oil