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Hamburguesas Mexicanas
by DonnaB in Mexican Recipes
- Rating
- ★ 4.6
- Prep
- 1 h
- Cook
- 20 min
- Total
- 1 h 20 min
Ingredients
13 ingredients
- 3 pounds ground beef
- 3 onions, minced, divided
- 1 ½ cups bread crumbs
- 1 pound shredded pepperjack cheese
- 4 eggs
- 2 tomatoes, chopped and juices strained
- 2 bunches cilantro, chopped
- 1 serrano chile pepper, minced, divided
- 3 limes, juiced, divided
- 5 avocados, peeled and pitted
- salt and ground black pepper to taste
- 12 hamburger buns
- 1 head iceberg lettuce, cored and shredded