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Butternut Chicken and Banana Soup
by Shannon AndBarrett Satterlee in Chicken Soup
- Rating
- ★ 5.0
- Prep
- 15 min
- Cook
- 1 h
- Total
- 1 h 15 min
Ingredients
13 ingredients
- 2 tablespoons coconut oil
- 6 skinless, boneless chicken breast halves, cut into chunks
- 2 cups chopped celery
- ½ cup chopped red onion
- 2 tablespoons curry powder
- 4 cloves garlic, minced
- 4 cups chicken broth
- 2 cups water
- 1 (15 ounce) can light coconut milk
- 2 cups butternut squash cubes
- 2 (10 ounce) cans diced tomatoes with green chile peppers
- ¾ cup sweetened shredded coconut
- 2 firm bananas, thickly sliced