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Texas Tri-Tip

by CAL in Everyday Cooking

Rating

★ 5.0

Prep

10 min

Cook

50 min

Total

1 h

Ingredients

11 ingredients

• 2 (4 pound) beef tri-tip roasts, trimmed
• 1 cup dark lager (such as Shiner® Bock)
• 1 cup lemon juice
• ½ cup olive oil
• ½ cup white sugar
• ½ cup Worcestershire sauce
• ¼ cup ground black pepper
• ¼ cup garlic salt
• ¼ cup garlic powder
• ¼ cup onion powder
• 1 tablespoon cayenne pepper, or to taste