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The Best Baked Rice and Beans
by Chef John in Beans and Rice
- Rating
- ★ 4.6
- Prep
- 10 min
- Cook
- 1 h 10 min
- Total
- 1 h 20 min
Ingredients
11 ingredients
- 3 cups basmati rice
- 2 teaspoons kosher salt, or to taste
- 1 teaspoon freshly ground black pepper
- 2 teaspoons ground cumin
- 1 tablespoon chili powder
- ¼ teaspoon cayenne pepper
- ¼ teaspoon dried oregano
- ¼ cup olive oil
- 1 (16 ounce) jar tomato salsa
- 2 cups chicken broth
- 2 (15 ounce) cans kidney beans, rinsed and drained