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Yogurt Soup
by shabnam in Soup
- Rating
- ★ 4.5
- Prep
- 10 min
- Cook
- 25 min
- Total
- 35 min
Ingredients
9 ingredients
- 4 cups whole milk
- 3 cups plain yogurt
- 2 egg yolks
- 5 tablespoons all-purpose flour
- 2 cups water
- 4 teaspoons chicken bouillon granules
- 2 tablespoons lemon juice
- 1 teaspoon salt
- ½ teaspoon ground black pepper