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"Pantry Raid" Chicken Enchilada Casserole
by mama411 in Mexican Recipes
- Rating
- ★ 4.6
- Prep
- 15 min
- Cook
- 45 min
- Total
- 1 h
Ingredients
12 ingredients
- 1 (15 ounce) can tomato sauce
- ¼ cup water
- 1 envelope taco seasoning mix
- 1 ½ tablespoons chili powder
- 1 tablespoon vegetable oil
- 1 pound chicken breast tenderloins
- 1 (15 ounce) can black beans, drained
- ¼ cup cream cheese
- 1 cup shredded Mexican-style cheese blend, or more to taste
- 1 (7.5 ounce) package corn bread mix
- 1 egg
- ⅓ cup milk