Back to recipes

Original Bisquick® Knock-Off Gluten-Free Version

by Buckwheat Queen in Everyday Cooking

Rating

★ 5.0

Prep

15 min

Total

15 min

Ingredients

11 ingredients

• ½ cup powdered milk
• 2 cups rice flour
• 1 cup potato starch
• ⅔ cup tapioca flour
• ½ cup gluten-free infant rice cereal
• 3 tablespoons powdered egg whites
• 2 tablespoons white sugar
• 1 tablespoon baking powder
• ¼ teaspoon cream of tartar
• ¼ teaspoon ascorbic acid
• ¾ cup butter