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Choereg (Armenian Easter Bread)
by Ani in Yeast Bread
- Rating
- ★ 4.8
- Prep
- 6 h
- Cook
- 25 min
- Total
- 6 h 25 min
Ingredients
14 ingredients
- 1 cup whole milk
- 1 cup unsalted butter
- 1 cup margarine
- 1 cup white sugar
- ½ cup lukewarm water
- 2 teaspoons white sugar
- 2 (.25 ounce) envelopes active dry yeast
- 5 eggs
- 6 cups all-purpose flour, or as needed
- 1 ½ teaspoons baking powder
- 1 ½ tablespoons ground mahleb
- 1 ½ teaspoons salt
- 1 egg, beaten
- 1 tablespoon sesame seeds