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Capirotada (Mexican Dessert)

by mpatricia25 in Mexican Recipes

Rating

★ 5.0

Prep

15 min

Cook

1 h

Total

1 h 15 min

Ingredients

12 ingredients

• 3 cups water
• 16 ounces piloncillo (Mexican brown sugar cone), chopped
• 3 cinnamon sticks
• 2 tablespoons raw sugar
• 2 tablespoons vanilla extract
• ¼ teaspoon ground cloves
• ¼ cup butter
• 1 (18 ounce) loaf French bread, sliced
• 1 ½ cups shredded Monterey Jack cheese
• 1 ½ cups chopped walnuts
• ½ cup raisins
• ½ cup chopped dried apricots