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Cottage Cheese Frittata with Cucumber and Radish Dip

by chefdavidgeisser in Frittata

Rating

★ 4.0

Prep

35 min

Cook

50 min

Total

1 h 25 min

Ingredients

16 ingredients

• ½ cup peeled and diced red potatoes
• ½ cup diced zucchini
• ½ cup diced red bell pepper
• 8 large eggs
• 1 cup heavy cream
• 8 teaspoons grated Parmesan cheese
• 1 tablespoon chopped fresh rosemary
• sea salt and freshly ground black pepper to taste
• 1 cup cottage cheese
• 1 cup Greek yogurt
• ¼ cup diced cucumber
• ¼ cup diced radishes
• 1 teaspoon minced garlic
• 1 teaspoon lemon juice
• sea salt and freshly ground black pepper to taste
• 2 ½ cups arugula