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Maple Dijon Salmon

by Laura Beth Gerhard in Baked Salmon

Rating

★ 4.9

Prep

10 min

Cook

15 min

Total

25 min

Ingredients

7 ingredients

• ½ cup maple syrup
• ¼ cup Dijon mustard
• ½ teaspoon minced fresh thyme
• ¼ teaspoon ground cinnamon
• 2 pounds salmon fillets
• kosher salt and ground black pepper to taste
• 1 tablespoon canola oil, or as needed