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Enchilada Baked Chicken Thighs
by Soup Loving Nicole in Mexican Recipes
- Rating
- ★ 5.0
- Prep
- 5 min
- Cook
- 35 min
- Total
- 40 min
Ingredients
7 ingredients
- 2 pounds skinless, boneless chicken thighs
- 1 (10 ounce) can red enchilada sauce, divided
- 1 cup shredded Cheddar cheese
- 1 (2.25 ounce) can sliced black olives
- 2 green onions, chopped
- 2 tablespoons sour cream
- 2 sprigs chopped fresh cilantro