Dinner Time
Back to recipes

Air-Fried Ratatouille, Italian-Style

by Buckwheat Queen in Zucchini Side Dishes

Rating
★ 4.7
Prep
25 min
Cook
25 min
Total
50 min

Ingredients

14 ingredients

  • ½ small eggplant, cut into cubes
  • 1 zucchini, cut into cubes
  • 1 medium tomato, cut into cubes
  • ½ large yellow bell pepper, cut into cubes
  • ½ large red bell pepper, cut into cubes
  • ½ onion, cut into cubes
  • 1 fresh cayenne pepper, diced
  • 5 sprigs fresh basil, stemmed and chopped
  • 2 sprigs fresh oregano, stemmed and chopped
  • 1 clove garlic, crushed
  • salt and ground black pepper to taste
  • 1 tablespoon olive oil
  • 1 tablespoon white wine
  • 1 teaspoon vinegar