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Blueberry Zucchini Bread
by Laura Moody in Zucchini Bread
- Rating
- ★ 4.8
- Prep
- 15 min
- Cook
- 50 min
- Total
- 1 h 5 min
Ingredients
11 ingredients
- 3 eggs, lightly beaten
- 1 cup vegetable oil
- 3 teaspoons vanilla extract
- 2 ¼ cups white sugar
- 2 cups shredded zucchini
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- 1 tablespoon ground cinnamon
- 1 pint fresh blueberries