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Hearty Italian Sausage Soup
by Diana Moutsopoulos in Pork Soup
- Rating
- ★ 4.6
- Prep
- 20 min
- Cook
- 30 min
- Total
- 50 min
Ingredients
12 ingredients
- 1 tablespoon olive oil
- 1 pound bulk mild Italian sausage
- 3 carrots, chopped
- 3 ribs celery, chopped
- ½ large red onion, chopped
- 1 tablespoon tomato paste
- 1 (14 ounce) can no-salt-added cannellini beans, undrained
- 2 medium russet potatoes, peeled and cubed
- ½ teaspoon dried thyme
- ½ teaspoon dried oregano
- salt and ground black pepper to taste
- water to cover