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Mexican Enchiladas Suizas
by gem in Mexican Recipes
- Rating
- ★ 5.0
- Prep
- 20 min
- Cook
- 35 min
- Total
- 55 min
Ingredients
12 ingredients
- 1 pound fresh tomatillos, husks removed
- 1 large slice of onion
- 4 green serrano chiles, or to taste
- 1 clove garlic
- ½ cup water
- 1 cup heavy cream
- ½ cup shredded Chihuahua cheese
- 1 teaspoon chicken bouillon granules, or to taste
- 1 tablespoon vegetable oil, or as needed
- 12 corn tortillas
- 1 cooked chicken breast, shredded
- 1 cup shredded Chihuahua cheese