Back to recipes
French Canadian Dip
by kinkylogic in Ham Recipes
- Rating
- ★ 4.6
- Prep
- 15 min
- Cook
- 30 min
- Total
- 45 min
Ingredients
10 ingredients
- 2 tablespoons butter
- 1 ½ cups sliced onion
- 3 garlic cloves, crushed
- 8 ½ cups beef stock
- 1 cup soy sauce
- 2 tablespoons Worcestershire sauce
- 2 bay leaves
- 1 ¼ pounds Montreal smoked meat (smoked brisket)
- ⅓ pound thinly sliced Canadian bacon
- 10 (7 inch) baguettes, slit lengthwise but still attached