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Ham and Beans and More
by Roxanne Dalton in Ham Recipes
- Rating
- ★ 4.6
- Prep
- 30 min
- Cook
- 6 h
- Total
- 6 h 30 min
Ingredients
16 ingredients
- 1 pound dried Great Northern beans, sorted and rinsed
- 4 cups water
- ¼ cup celery, chopped
- 1 small onion, chopped
- 2 bay leaves
- ¼ teaspoon ground cumin
- ½ teaspoon garlic powder
- 1 teaspoon dried parsley
- 1 tablespoon butter
- 1 tablespoon olive oil
- 2 leeks (bulb only), cut in half lengthwise
- 1 pound cooked ham, cut into bite-size pieces
- 5 slices bacon
- 4 cups chicken stock
- 1 pinch sea salt to taste
- 1 pinch fresh ground black pepper to taste