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Acorn Squash Wonder Tacos/Chalupas
by Wonder Becky in Mexican Recipes
- Rating
- ★ 4.7
- Prep
- 25 min
- Cook
- 15 min
- Total
- 40 min
Ingredients
17 ingredients
- 1 cup canola oil, or as needed
- 1 large acorn squash - peeled, seeded, and grated
- 2 tablespoons grated red onion
- 1 serrano chile pepper, finely chopped
- 3 tablespoons all-purpose flour
- 1 egg
- 2 teaspoons ground cumin
- ½ teaspoon chili powder
- ½ teaspoon paprika
- ½ teaspoon salt, or more to taste
- 1 pinch freshly ground black pepper
- 1 pinch cayenne pepper
- 4 corn tortillas
- ¼ cup shredded lettuce, or to taste
- 1 avocado - peeled, pitted, and chopped
- 1 tomato, chopped
- ¼ cup freshly grated cotija cheese