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Telur Balado (Spicy Chile Sauce with Eggs)

by Rani Rasfiardha in Breakfast Eggs

Rating

★ 4.5

Prep

15 min

Cook

20 min

Total

35 min

Ingredients

12 ingredients

• 1 cup vegetable oil for frying
• 6 hard-boiled eggs, shells removed
• 6 red chile peppers, seeded and chopped
• 4 cloves garlic
• 4 medium shallots
• 2 tomatoes, quartered
• 1 teaspoon shrimp paste
• 1 ½ tablespoons peanut oil
• 1 tablespoon vegetable oil
• 1 teaspoon white vinegar
• 1 teaspoon white sugar
• salt and pepper to taste