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Mini Ham, Swiss, Rye Sandwiches with Cranberry Onion Relish
by USA WEEKEND Pam Anderson in Ham Recipes
- Rating
- ★ 4.3
- Prep
- 35 min
- Cook
- 15 min
- Total
- 50 min
Ingredients
10 ingredients
- 2 tablespoons vegetable oil
- 2 large onions, cut into medium dice
- 4 teaspoons minced fresh rosemary
- ½ teaspoon ground cloves
- 1 (16 ounce) can whole berry cranberry sauce
- 1 (16 ounce) package cocktail rye bread
- ¼ cup Dijon mustard
- 2 pounds thin ham slices from a baked spiral-cut ham (or substitute Black Forest ham), cut to fit rye bread
- 12 ounces thinly sliced Swiss cheese, cut to fit rye bread Arugula or other baby salad greens
- 44 Toothpicks