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Rye Pizza Dough

by Doug in Pizza Dough and Crusts

Rating

★ 4.9

Prep

20 min

Total

20 min

Ingredients

8 ingredients

• 2 ½ cups unbleached all-purpose flour
• 1 cup rye flour
• 1 teaspoon salt
• 1 ½ cups water, divided
• 1 teaspoon brown sugar
• 1 (.25 ounce) package active dry yeast
• 2 tablespoons extra-virgin olive oil
• ½ cup all-purpose flour for kneading dough, or as needed