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Black Bean Tacos
by Courtney LeClaire in Mexican Recipes
- Rating
- ★ 4.7
- Prep
- 15 min
- Cook
- 10 min
- Total
- 25 min
Ingredients
12 ingredients
- 1 tablespoon olive oil
- 1 small onion, chopped
- 1 (15 ounce) can black beans, rinsed and drained
- 1 (7 ounce) can green salsa (salsa verde)
- ½ teaspoon garlic powder
- ½ teaspoon chili powder
- ½ teaspoon ground cumin
- 6 taco shells
- 2 ounces shredded Mexican cheese blend
- 1 tomato, diced
- 1 avocado, sliced
- 1 cup shredded lettuce