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Better than Zuppa Toscana

by Jeanne Garber in Soup

Rating

★ 4.8

Prep

15 min

Cook

35 min

Total

50 min

Ingredients

10 ingredients

• ½ pound bacon
• 1 pound mild pork sausage
• 1 onion, finely diced
• 1 tablespoon minced garlic
• 6 cups chicken broth
• 6 large red potatoes, sliced
• 1 teaspoon red pepper flakes
• 4 cups chopped fresh kale
• 1 cup sour cream
• ½ cup grated Parmesan cheese, plus extra for garnishing