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My Red Beans and Rice
by Kelly Hughes in Beans and Rice
- Rating
- ★ 4.9
- Prep
- 10 min
- Cook
- 3 h 55 min
- Total
- 4 h 5 min
Ingredients
16 ingredients
- 1 pound dried red beans
- 3 andouille sausage links
- 2 tablespoons butter
- 2 cups minced onions
- 1 cup minced green bell pepper
- ½ cup minced celery
- 4 bay leaves
- 1 slice ham steak, cubed, or more to taste
- 2 tablespoons Creole seasoning, divided
- 7 cups chicken broth
- 2 tablespoons chopped garlic
- 1 cup tomato sauce
- 2 teaspoons vinegar
- ½ cup chopped green onions, divided
- 2 tablespoons chopped fresh parsley
- 3 cups cooked rice, or to taste