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Heart-Shaped Chocolate Éclairs
by Chef John in Pastries
- Rating
- ★ 5.0
- Prep
- 5 min
- Cook
- 40 min
- Total
- 45 min
Ingredients
18 ingredients
- 1 vanilla bean
- ½ cup white sugar
- 5 tablespoons cornstarch
- ½ teaspoon kosher salt
- 1 large egg
- 2 large egg yolks
- 2 cups whole milk
- 4 tablespoons cold unsalted butter, cubed
- 4 tablespoons unsalted butter, cubed
- ½ cup water
- ½ teaspoon kosher salt
- ½ cup all-purpose flour
- 2 large eggs
- ½ cup heavy cream
- ¾ cup dark chocolate chips
- ½ cup fresh raspberries, or to taste
- 1 teaspoon cocoa powder, or to taste
- 1 teaspoon powdered sugar, or to taste